Friday, April 19, 2024
28.1 C
Melbourne

Tag: Saigon

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Asia Noir: The Black Bar

Shall I venture into the Heart of Darkness … where 3 jaded hookahs of differing exotic flavors sit at the bar, waiting for a...

Beef with a sizzling sauce

Chewy beef and tender noodles are merely supporting cast; the star is the sauce, lightly laced with chilli spice and fortified with Cambodia’s renowned...

WHO DOESN’T LIKE TOM YUM?

Bangkok, Siem Reap, Hoi An, Lombok, Hikkaduwa, Hong Kong, KL, East St Kilda … anywhere, anytime. Even Australia’s sorry “seafood extender” substitute seems at...

THE “UBER TUK TUK” IS TAKING OVER IN CAMBODIA

The digital age tuk tuk: It’s booked via the PassApp on your mobile phone or tablet; it’s fully enclosed with side covers; its driver...

U GOTTA STAY SHARP, SON

Phnom Penh: Panda Mart wants US$7 for Gillette razor in the “French End” of tourism precinct; around the corner at Pride of Cambodia Mart...

THE BEST PART ABOUT TRAVEL IS…

Coming home to these two. Doesn’t it feel good to be wanted? Travel helps us to appreciate other cultures and what we have at...