Sunday, April 28, 2024
23.7 C
Melbourne

Tag: Pasta

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Staff Pick w/ Marsha Salam – FairFeed’s resident expert reveals her faves

Marsha Salam's FairFeed favourites ? Our very own Smooth Operator is finally the topic of our Staff Picks email! There's no one on earth that knows more...

Beef with a sizzling sauce

Chewy beef and tender noodles are merely supporting cast; the star is the sauce, lightly laced with chilli spice and fortified with Cambodia’s renowned...

DUCK AIN’T EASY TO DO

Lashing out for lunch, roasted duck ($US6.25) at touristy Chinese chain, TiNat. Duck skin crispy but flesh either undercooked or dry. The noodles, vegies...

I’M SUCH A LEMON…

Phnom Penh dispatches: Lunch with the local workers; sticky rice with a small bowl of bitter chicken soup (US$1.50). See that round thing in...

ISN’T MULTICULTURALISM DELICIOUS?

Take the menu board at the Dogs’ Bar in St Kilda, Melbourne: Italian carbonara – you can’t go wrong, kids love it. French beef...

SO DELICATE, SO DELICIOUS…

The famous White Rose prawn dumplings of Hoi An: Compared to South Melbourne Market Dim Sims? Well, think of Snow White next to Shrek....