These golden balls are mashed potato, cheese, onion and bacon, crumbed and deep fried.
Made by the cook, of course.
I did mean to save you one … but I forgot.
“Khoai tây tán chiên voí phô mai”, in Vietnamese.
USD4.70, Belly’s Watering Hole (popular Aussie bar/eatery), Vung Tau, Vietnam
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